Sunday, July 13, 2014

Larissa + Scott 7.12.14

Their wedding was absolutely beautiful!! It was in a big barn with tons of white lights strung around the ceiling. The family of the bride did all of the decor and floral arrangements (from their own garden flowers), which were gorgeous! I think my dessert table turned out pretty good, too :)

The little two-tier wedding cake was made of chocolate tuxedo cake with raspberry puree filling, vanilla bean frosting, and marshmallow fondant. The cupcakes were chocolate with peanut butter frosting and salted caramel drizzle, and yellow cake with lemon curd filling and vanilla bean frosting. The strawberry shortcakes were made with homemade biscuits, real whipped heavy cream, and fresh sliced strawberries in a light glaze. I transported all of these desserts and all of the display equipment in my Honda Fit with room to spare! :)